375ml – makes 1.125 litres
This 17th century liqueur combines exotic Jamaican Rum flavour with coffee and a hint of vanilla to give a true Italian Coffee flavour in the style of Tia Maria. It’s delicious simply over ice, frequently used as an ingredient for cocktails, but most commonly served with fresh milk and ice.
Samuel Willard’s Italiano Coffee premix flavour makes 1125mL of finished product when mixed as per directions on the bottle.
Express Premix Selections – Samuel Willard’s
Samuel Willard’s Express Premix Selections are flavuors which produce 1125mL of finished product from each 375mL bottle when mixed as per directions.
No messing about with powders and constant stirring. Just add to your alcohol (Vodka) and Shake to Make.
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