Used to add flavour & preserve cheese. Cheese salt contains no iodine, which may disable bacterial starter cultures. Refer to your recipe for usage instructions.
Artisans Salt 450g – Mad Millie
The Mad Millie artisan’s salt is used to add flavour and preserve cheese and for making sourdough, sauerkraut and kimchi.
3/32 Brisbane Road
Bundamba QLD 4304